Starbucks Coffee White Chocolate Mocha

Starbucks Coffee White Chocolate Mocha

Dolce Flav

Servings

1

Prep Time

5 minutes

Cook Time

5 minutes

Category

Water Soluble Chocolate Flavor

Enjoy a luxurious, café-quality drink at home with this Starbucks-Style White Chocolate Mocha made using Water-Soluble Chocolate Flavor Extract. This creamy, indulgent beverage combines espresso, milk, and smooth white chocolate flavoring for a perfectly balanced cup that tastes just like Starbucks—but more affordable and customizable. With its rich aroma, velvety texture, and perfectly sweet finish, this recipe is ideal for your morning boost or cozy afternoons. Best of all, it only takes 10 minutes to make!

Ingredients

  • 1 shot (1 oz) espresso or ¼ cup strong brewed coffee
  • ¾ cup whole milk (or any milk of choice)
  • 2 tbsp white chocolate chips (or white chocolate sauce)
  • ½ tsp Water-Soluble Chocolate Flavor Extract
  • 1 tsp sugar (optional, adjust to taste)
  • Whipped cream (for topping)
  • White chocolate drizzle or shavings (optional garnish)

Directions

  1. Brew coffee: Prepare one shot of espresso or strong brewed coffee using your preferred method.

  2. Heat milk: In a small saucepan over medium heat, warm the milk until steaming (do not boil).

  3. Melt white chocolate: Stir in the white chocolate chips or sauce until fully melted and smooth.

  4. Add flavor: Mix in the Water-Soluble Chocolate Flavor Extract and sugar (if desired), whisking to combine.

  5. Combine: Pour the espresso into a mug, then add the hot milk mixture. Stir gently to blend.

  6. Finish: Top with whipped cream and a drizzle of white chocolate syrup for the ultimate Starbucks-inspired presentation.