Ultimate Cucumber Bliss Drink (Cucumber Extract Infused Cooler)

Ultimate Cucumber Bliss Drink (Cucumber Extract Infused Cooler)

Dolce Flav

Servings

4

Prep Time

10 minutes

Cook Time

5 minutes

Category

Cucumber

This refreshing cucumber drink combines fresh cucumber juice, a light citrus balance, and a few drops of cucumber extract to deepen and sharpen the cucumber aroma without diluting texture. After blending and straining the cucumber, you mix in a simple syrup, lime (or lemon) juice, and the extract, chill briefly, then serve over ice (optionally topping with sparkling water for fizz). It’s a crisp, elegant beverage ideal for hot days, brunches, or spa vibes.

Ingredients

  • 2 medium English or Persian cucumbers, chopped
  • 2 cups cold water
  • ¼ cup simple syrup (½ cup water + ½ cup sugar simmered, cooled)
  • 6 drops cucumber extract (start modestly)
  • 2 tbsp fresh lime juice (or lemon juice)
  • Ice
  • Optional: 1 cup sparkling water (for a fizzy version)
  • Garnish: cucumber ribbons or wheels, mint sprigs

Directions

  1. Blend cucumber & water
    In a blender, combine chopped cucumber and 1 cup cold water. Blend until smooth and uniform.

  2. Strain for clarity
    Pour the blended mix into a fine mesh sieve or cheesecloth over a pitcher. Press to extract as much juice as possible, discarding pulp.

  3. Sweeten & flavor
    To the strained juice, stir in the remaining water, simple syrup, lime juice, and 6 drops cucumber extract. Taste and adjust—add 1–2 extra drops of extract or a touch more syrup if needed.

  4. Chill and rest
    Refrigerate the mixture for 15–20 minutes to let flavors marry and chill thoroughly.

  5. Serve & optionally fizz
    Fill four glasses with ice. Pour the cucumber drink base into each glass. If you prefer fizz, top each with a splash of sparkling water. Stir gently.

  6. Garnish & present
    Add cucumber ribbons, mint sprigs, or a slice of lime to each glass. Serve immediately while cold and crisp.