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Watermelon Lemonade
Dolce Flav
Rated 5.0 stars by 1 users
Category
Watermelon Extract Water Soluble
Author:
Dolce Flav
Servings
6
Prep Time
10 minutes
Cook Time
30 minutes
This Watermelon Lemonade combines the sweet, juicy taste of watermelon with tangy lemon juice for a perfectly balanced summer drink. Fresh watermelon, water, sugar, and lemon juice are blended into a smooth mixture, then enhanced with Watermelon Flavoring to intensify the fruitiness. The mixture is strained to remove pulp and chilled before serving over ice. Garnished with lemon slices or mint, this vibrant pink lemonade is hydrating, flavorful, and ideal for warm-weather gatherings, picnics, or backyard parties.
Ingredients
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3 cups cubed fresh watermelon (seedless)
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1 cup freshly squeezed lemon juice (about 4–5 lemons)
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2 cups cold water
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3–4 tbsp granulated sugar (adjust to taste)
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1/2–1 tsp Watermelon Flavoring / Watermelon Extract
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Ice cubes, for serving
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Lemon slices or mint leaves, for garnish
Directions
1. Blend Ingredients
Combine watermelon cubes, lemon juice, cold water, sugar, and Watermelon Flavoring in a blender.
Blend on high speed until smooth and fully incorporated.
2. Strain the Mixture
Pour the blended mixture through a fine-mesh sieve or cheesecloth into a pitcher to remove pulp for a silky, smooth lemonade.
Press gently with a spoon or spatula to extract all liquid.
3. Chill and Serve
Refrigerate the strained lemonade for 30 minutes to enhance flavors.
Serve over ice in tall glasses and garnish with lemon slices or fresh mint.
Stir before serving, as ingredients may settle.
Recipe Note
10 Frequently Asked Questions (FAQ)
1. Can I use store-bought watermelon juice?
Yes, but adjust sugar based on the juice’s sweetness.
2. Can I make this recipe without Watermelon Flavoring?
Yes—fresh watermelon is enough, but flavoring enhances aroma and taste.
3. How sweet should the lemonade be?
Start with 3 tbsp sugar and adjust according to preference.
4. Can I make this ahead of time?
Yes, prepare and refrigerate up to 24 hours; stir before serving.
5. Can I add sparkling water?
Yes—add sparkling water just before serving for a fizzy version.
6. Can I freeze watermelon lemonade?
Yes, but it’s best frozen in ice cube trays to prevent separation.
7. Can I make a large batch?
Yes, scale ingredients proportionally for more servings.
8. Can I substitute lemon juice with lime juice?
Yes, lime provides a slightly different but refreshing flavor.
9. Is this recipe vegan and gluten-free?
Yes, naturally vegan and gluten-free.
10. Can I garnish with other fruits?
Yes, strawberries, raspberries, or orange slices work beautifully.