Easy Horchata Milkshake Recipe

Easy Horchata Milkshake Recipe

Dolce Flav

Servings

2

Prep Time

5 minutes

Category

Horchata

To make this quick and creamy horchata milkshake, simply add vanilla ice cream, milk, and horchata flavor extract to a high-speed blender and blend until smooth and thick. Pour the milkshake into two tall glasses, then finish with a swirl of whipped cream and a sprinkle of ground cinnamon for that authentic horchata flavor. This easy recipe takes just minutes to prepare and delivers a rich, refreshing treat perfect for any occasion.

Ingredients

  • 2 cups vanilla ice cream (or dairy-free alternative)

  • 1 cup milk (whole or almond milk for lighter option)

  • ½ to 1 teaspoon Horchata Flavor Extract (adjust to taste)

  • Optional: Whipped cream and a sprinkle of ground cinnamon for garnish

Directions

  1. Add ingredients to blender – Combine the vanilla ice cream, milk, and horchata flavor extract in a high-speed blender.

  2. Blend until smooth – Process on high until the milkshake is thick, creamy, and evenly mixed.

  3. Pour and serve – Transfer the horchata milkshake into two tall glasses.

  4. Garnish for extra flavor – Top with fluffy whipped cream and a light dusting of ground cinnamon to enhance the classic horchata taste.