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Starbucks Coffee White Chocolate Mocha
Dolce Flav
Rated 5.0 stars by 1 users
Category
Water Soluble Chocolate Flavor
Author:
Dolce Flav
Servings
1
Prep Time
5 minutes
Cook Time
5 minutes
Enjoy a luxurious, café-quality drink at home with this Starbucks-Style White Chocolate Mocha made using Water-Soluble Chocolate Flavor Extract. This creamy, indulgent beverage combines espresso, milk, and smooth white chocolate flavoring for a perfectly balanced cup that tastes just like Starbucks—but more affordable and customizable. With its rich aroma, velvety texture, and perfectly sweet finish, this recipe is ideal for your morning boost or cozy afternoons. Best of all, it only takes 10 minutes to make!
Ingredients
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1 shot (1 oz) espresso or ¼ cup strong brewed coffee
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¾ cup whole milk (or any milk of choice)
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2 tbsp white chocolate chips (or white chocolate sauce)
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½ tsp Water-Soluble Chocolate Flavor Extract
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1 tsp sugar (optional, adjust to taste)
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Whipped cream (for topping)
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White chocolate drizzle or shavings (optional garnish)
Directions
Brew coffee: Prepare one shot of espresso or strong brewed coffee using your preferred method.
Heat milk: In a small saucepan over medium heat, warm the milk until steaming (do not boil).
Melt white chocolate: Stir in the white chocolate chips or sauce until fully melted and smooth.
Add flavor: Mix in the Water-Soluble Chocolate Flavor Extract and sugar (if desired), whisking to combine.
Combine: Pour the espresso into a mug, then add the hot milk mixture. Stir gently to blend.
Finish: Top with whipped cream and a drizzle of white chocolate syrup for the ultimate Starbucks-inspired presentation.
Recipe Note
10 FAQs About Starbucks-Style White Chocolate Mocha Using Water-Soluble Chocolate Flavor Extract
1. What does a Starbucks White Chocolate Mocha taste like?
It’s a creamy, sweet espresso-based drink with smooth white chocolate flavor and a velvety milk finish.
2. Why use Water-Soluble Chocolate Flavor Extract?
It provides a strong, balanced chocolate note that blends perfectly into hot liquids without separating, unlike oil-based flavorings.
3. Can I make this drink iced?
Yes! Simply let the mixture cool slightly, pour over ice, and top with whipped cream for an Iced White Chocolate Mocha.
4. What kind of milk works best?
Whole milk gives the creamiest texture, but almond, oat, or soy milk also work great for dairy-free options.
5. Can I make it without espresso?
Definitely. Substitute with strong brewed coffee or instant coffee concentrate.
6. How do I make it sweeter like Starbucks?
Add an extra tablespoon of white chocolate sauce or a drizzle of condensed milk.
7. Can I prepare this ahead of time?
You can make the white chocolate milk mixture in advance and refrigerate it for up to 2 days. Reheat before serving.
8. Is this drink suitable for kids?
Yes—just skip the espresso and make it as a White Hot Chocolate version.
9. Can I double the recipe for guests?
Absolutely. Simply double or triple the ingredients to make multiple servings at once.
10. How can I add more flavor variations?
Try adding a touch of vanilla extract, caramel syrup, or even peppermint flavor for a festive twist.