At Dolce Flav, food safety isn't a checkbox — it's how we operate every day. Our flavors and colors are manufactured in our Los Angeles facility under a rigorous, independently audited food safety system, so whether you're baking at home or formulating at scale, you can trust what's in every bottle.

BRCGS Certified — Grade A
 Our facility is certified to the BRCGS Global Standard for Food Safety, one of the food industry's most recognized GFSI-benchmarked standards, and achieved a Grade A audit result. BRCGS certification means our facility is independently audited against strict requirements for food safety management, hazard control, manufacturing practices, and traceability.

Our standards and programs include:

• BRCGS Global Standard for Food Safety — Grade A certified facility
• Kosher certified
• Current Good Manufacturing Practices (cGMP)
• HACCP-based hazard analysis and preventive controls
• Allergen management and controls
• Full lot traceability
• Made in the USA

Documentation available on request
 We're glad to provide documentation to support your sourcing, quality, and regulatory needs, including our current BRCGS certificate, Certificates of Analysis (COA), Safety Data Sheets (SDS), technical and specification sheets, and allergen statements.
To request documentation, contact us at Info@dolceflav.com or call (213) 575-9444.