Buttery. Delicate. Classically French.
Dolce Flav Madeleine Crisp Extract captures the golden, buttery warmth of a perfectly baked French madeleine — light, subtly sweet, with that signature crisp edge that makes this iconic pastry so irresistible. In a highly concentrated, water-soluble formula, this extract makes it effortless to bring that beloved bakery flavor to cakes, frostings, confections, and beverages without ever turning on the oven.
Whether you're flavoring a batch of macarons, crafting a French pastry-inspired buttercream, developing a signature latte syrup, or adding a sophisticated twist to your candy line, Dolce Flav Madeleine Crisp Extract delivers consistent, indulgent flavor in every single drop.
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Buttery, delicate madeleine flavor with a warm, golden pastry character
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Highly concentrated formula — a few drops go a long way
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Water soluble — blends cleanly into icings, batters, syrups, candies, and beverages
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No artificial dyes — pure flavor, nothing extra
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Made with Propylene Glycol and Natural Artificial Flavors
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Food-grade quality for home bakers and small businesses alike
Start with a small amount — typically ¼ to ½ teaspoon per standard recipe — and adjust to taste. Works beautifully in:
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Macarons & French-inspired pastries
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Buttercreams & frostings
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Latte syrups & warm beverages
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Hard & soft candies
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Cake batters & cupcakes
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Truffles & bonbons
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Ice cream & gelato bases
At Dolce Flav, we believe great flavor shouldn't be complicated. Our concentrated extracts are crafted for anyone who takes their recipes seriously — from weekend home bakers to small-batch food entrepreneurs. Every bottle is formulated for consistency, quality, and versatility so you can focus on creating, not second-guessing your ingredients.
Also available in larger sizes — perfect for when you're ready to scale up.